801 Pine Nut .com - Home of the Best Pine Nuts in Utah and Nevada

No Ingredients We do not polish our pine nuts, by this, it preserves there Natural Great Taste!

One of Utahns' parents and grandparents favorite GIFT!

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This food is a part of vegan and vegetarians highly valued food due to its high protein and high essential oil content. The worlds best replacement for animal proteins is the Nevada Pine Nut.

Note: Consuming large amounts of Pine Nuts can provide you with extra energy throughout the day. Many have experienced this gradual high boost of energy after consumption. This can be a great thing for those who like to stay healthy and eat good instead of drinking degenerate energy drinks or eating other adulterated foods and snacks. Habitually eating Raw Pine Nuts (allergy’s excluded) is physcially a plus, unlike drinking coffee and other forms of energy drinks. A Healthy energy alternative.

Web Orders:

Wild Harvested Nevada Soft In-Shell Raw Pine Nuts

Click Image Above to Order from WholeSale Pine Nuts.com (BuyPineNuts.com)

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Our Mission:

801 Pine Nut .com is happy to announce that we are going to give wholesale prices to the public for the first time ever. This is a new name that our family business is building up to offer all a much new lower price without diminishing great quality and taste to our pine nuts. As most Utahans and Nevadans know the high cost of pine nuts on the market today due to the fact of plagues destroying crops, drought, climate change, high cost of production of energy, labor, packaging supplies, permits etc. that we see constantly raising in our nation today. To make this business work for us and the consumers we need to cut the warehouses and the super markets out of the way, if not, this business is going to be a dead business, due to the fact that warehouse and supermarkets have a high profit margins that they want to make and they don't sacrifice for no one. therefore, we have been in business for over 50 years and our intention is, from now on, to sell directly to the consumers at wholesale prices. As you all know if your have been looking for pine nuts, they are very difficult to find and the prices are considerably higher than ours. So please help us in spreading the word about our business to all you know.To Top

Important 2013 update (old)

To all our customers and visitors we like to inform you of unfortunate and unpleasant information regarding American Nevada Pine Nuts and New Mexico Hard Shell Piñon Nuts. Due to severe climate changes in the mountains of the western and southwestern states, plagues are coming into our forest very early in the spring. This is something we never saw 20 or more years ago. These plagues are destroying our wonderful products of Nevada pine nuts and New Mexico piñon.

With these occurrences happening so consecutively in the past years we can see that this industry of harvesting commercial pinyon pine seed from our forests and making them available to consumers all over the southwest and western states, as we have for decades in our family business, we can sadly say that at this rate it is a dying business and a dead one in the near future. As we all know that the high costs of energy, labor, packing supplies, private and public permits and the consumer unwilling to pay the higher price due to the fact of all these factors and the harvest being so sparingly now a days, it seems to be that the days are numbered for this industry. If everyone only understood the great nutritional value and benefits that come from these pine seeds from high protein content and essential oils that one can receive from a small serving of theses seeds in comparison to other foods, one would gladly pay the higher price.

We are doing our best to keep the prices as reasonable as possible, but please understand that all the factors stated above is all based on mathematical numbers that need to add up. By no means are we getting rich doing what we are doing. So if you all want to see this industry continue, you should take everything into consideration and continue to support American pine nut businesses.To Top

Text for quickest response:

(801) PINE NUT

(801) 746 - 3688

Email: contact @ 801PineNut.com

(Written this way to prevent Spam robots,
remove space before and after “@” sign.)

Cooking / Roasting Recipes:

On Stove - NO Salt

Place pine nuts on a frying pan. Add a couple of sprinkles of water with your hands. Stir them on high heat until they begin to pop. Remove from fying pan so not to burn. Your all done.

On Stove - With Salt

Place pine nuts on a frying pan on high heat. Stir them until they begin to pop. Once they are popping add 1/8 cup of water and begin to stir them mixing in the desired salt until they become dry and begin to pop again. Once completely dry remove them from frying pan so not to burn. All set!

Storage Instructions:

Standard Procedure

No matter the variety of Pine Nut or Piñon, as with any nut, in order to preserve there Freshness they must be stored properly. Because they are sold fresh and have moisture in them still they need to "breathe". For that reason, store them in a Ventilated, Dry and Cool location.

Some nuts such as the Nevada Soft Shell Pine Nuts are more fragile then others due to the large amount of moisture inside them. These nuts when stored in any type of air-tight or sealed container like a plastic bag, sealed can or a sealed plastic food container will rapidly go sour. This is something we can guarantee if they are not properly cared for. Also, if you do not plan on eating them right away they will dry up and loose weight unless frozen.

Freezing Pine Nuts and Pinon

If you do not plan on eating your pine nuts immediately or within the first few weeks upon receiving them and if you wish to save them for several months you can use these freezing instructions. These instructions will help to maintain the freshness of your Pine Nuts and Piñon for as long as you wish (we recommend no longer than 6 months, but truly they can be kept frozen for much longer and maintain their freshness).

DIRECTIONS:

1. Place pine nuts / piñon in a small one-serving bag or container to avoid freezing and unfreezing as you would meats.
2. Put nuts in container that can be sealed (zip-loc bag recommended).
3. Vacuum pack or remove air and seal tightly (vacuum pack optional, however, remove all air for best results).
4. Place bag or container in freezer (make sure temperature is at least at freezing).
Your All Set!

Now whenever you want to eat them set them to defrost or warm up a little and enjoy.

Note: Once the Pine Nuts / Piñon are defrosted they should be eaten or roasted within 3 days.